The Edible Country
17 January 2019
100 million acres of fine do-it-yourself dining.
To create an accessible alternative to unhealthy foods and an inactive lifestyle, we turned to four of Sweden’s Michelin-starred chefs. Together, we transformed the whole country into a do-it-yourself gourmet restaurant. Because in Sweden, delicious healthy food is just around the corner – in our nature. Welcome to Sweden, now open for reservations.
